A small batch fernet made in San Francisco from 12 local organic herbs
so don't miss your chance to experience one of the biggest Italian wine events of the year
built for the table and for the cellar
13 hectares at the heart of the Grand Cru — the second-largest holding after Vogüé — and the wine is the apex of his quietly perfectionist style: silken
It's the easiest way into one of the Rhône's most exciting addresses
Jacques-Frederic Mugnier Nuits-St.-Georges 1er Cru Clos de la Marechale Rouge 2023 (1.5L) modified_title_tag A small batch fernet madeThe same wine in magnum: Mugnier's Clos de la Marechale, the southernmost Premier Cru monopole in Nuits Saint Georges. Leased to Faiveley for decades, it was a firm, classic Nuits until Frederic Mugnier reclaimed it in 2004 and drew out its true soul, elegance, perfume and subtlety over muscle. He always said the site has more in common with Chambolle than the rest of Nuits, and the wine agrees: floral, supple, finely grained and composed. The 1. 5L