Bruno Paillard Blanc de Blancs Grand Cru Magnums 2013 toscolo Drinking well with red meats

Drinking well with red meats game dishes or a delicious cheese plate

Big berries which have soft skins giving ample juice which pick up deep purple hues and gentleness of spirit

This Ian’s Reserve Chardonnay is bursting with aromas of lemon

vanilla and light notes of wood

The resulting wine is luxuriously textured and showcases the varietal flavours of Roussanne and the distinctive characters of the site

Bruno Paillard Blanc de Blancs Grand Cru Magnums 2013 toscolo Drinking well with red meatsThe 2013 Champagne Bruno Paillard Blanc de Blancs Grand Cru Extra Brut is an exquisite sparkling wine. Its pale golden colour shines with delicate, persistent bubbles. Enticing aromas of lemon, grapefruit, and white blossoms emerge on the nose, accompanied by minerality and hints of brioche and toasted almonds from extended lees ageing. The lively and crisp palate showcases flavours of zesty lemon, grapefruit zest, green apple, and a touch of