Champagne Leclerc Briant ‘Les Monts Ferrés Millésime’ 2018 chateau-villemaurine Bone dry on the palate

Bone dry on the palate and quite savory

bringing a rich complexity of great depth

2022 Sydney Royal Wine Awards - Bronze Medal

It concludes with a lengthy finish and a robust

(protected from harsh afternoon sun)

Champagne Leclerc Briant ‘Les Monts Ferrés Millésime’ 2018 chateau-villemaurine Bone dry on the palateA delicate ephemeral foam and lively effervescence with fine bubbles. Its luminous color is a deep pale yellow with lemon yellow reflections. Subtle and concentrated aromas. Lemony notes, toasted bread, acacia flowers and wallflower initially dominate, then with aeration, nuances of white peach, quince. Supple and delicate sensation with a creamy effervescence. Fruity flavors are juicy and backed by well integrated lemony acidity. A chalky sensation