Cary Q Wines California Cinsault 2023 core-no-restrictions bruleed brown sugar and chicory

bruleed brown sugar and chicory

We picked at a ripeness fitting for our take on a well-balanced and structured red wine while limiting smoke exposure

crafting wines of remarkable elegance and precision from their Premier and Grand Cru holdings in the Côte des Blancs

A unique spirit that combines traditional Mexican methods with carefully selected ingredients to create a complex and flavorful aperitif

and a racy finish

Cary Q Wines California Cinsault 2023 core-no-restrictions bruleed brown sugar and chicoryFrom a woman owned, Santa Rosabased winery dedicated to minimal intervention, this Cinsault showcases organically farmed old vines from select California sites. Hand harvested and fermented with native yeasts, then aged in neutral vessels to let the varietal's personality emerge unfettered. Fresh cut violets, tart red cherries, and wild blackberries layered with dusty earth and leather. Light and fresh with crisp acidity and silky tanninsproof that