Château Haut-Bailly 2016 Size::1 Bottle Ideal with seafood dishes

Ideal with seafood dishes

at a site called Les Cerpes et Saint-Vincent

hand-made wines

but in this wine

this early harvest is without equivalent in the Beaujolais

Château Haut-Bailly 2016 Size::1 Bottle Ideal with seafood dishesBased in Pessac Leognan on the Left Bank of Bordeaux, Chateau Haut Bailly has 30 hectares under vine planted to 60% Cabernet Sauvignon, 34% Merlot, 3% Cabernet Franc, and 3% Petit Verdot. As it is only recently that the wines have truly excelled, with knock out wines in 2005 2009 2010 2015 2016, they are one of the best values in Bordeaux, but also one of the hardest to find. Superb depth of colour featuring a pitch black core and a deep dark red