SKU: 43345193845
Ships within 48 hours · Estimated delivery Sep 17 - Sep 22
This barrel-fermented rosé has aromas of oak and red berries
with an almost saline feel on the tongue
and Gondonne
mineral spine
SOIL : Mixture formation and Miocene/Helvetian alluvial
Ros Ritchie Sauvignon Blanc cognac This barrel-fermented rosé has aromasShowing flavours of gooseberry and guava with herbaceous notes, about 25% of the juice was barrel fermented in new French oak puncheons and lees stirred for six weeks (then transferred to seasoned French barriques for a month) before blending back, which has contributed great complexity and texture to the wine.
US$ 420.00
US$ 33.99
US$ 14.99
