Clyde Park Locale Pinot Noir 2023 Size::1 Bottle conservation of the environment and

conservation of the environment and encouragement of biodiversity

This wine was aged 4 years in oak barrels

It shows an aroma reminiscent of plums and chocolate with a touch of earthy complexity

5 hectares of this latter cru (perhaps best known for Giacosa’s ‘Villero’ bottlings between 1978 - 1996)

All the solids are

Clyde Park Locale Pinot Noir 2023 Size::1 Bottle conservation of the environment andClyde Park has created this Pinot Noir from several different clones, which went through natural and whole bunch fermentation. Gentle pigeage was applied to all ferments which delivers a wine that is delicate, yet offering a richness and structure which has a silky, deep crimson red finish.