in the heart of the Pouilly-Fuissé appellation
Organic practices are adapted plot by plot to preserve the biological balance of each ecosystem along with the use of Indigenous yeasts
Gruner Veltliner is the main white variety from Austria
The nose is blackberry jam with complementary aromas reminiscent of a Turkish spice bazaar
A special occasion sparkling worthy of our mum’s namesake—here's to you Pam
La Salamandre Le Poirier (Pear) 16% 750 charlish-co in the heart of theLe Poirier is a natural artisanal wine based aperitif. It is made from a blend of William Pear brandy, distilled by us, and sweet wine. You will appreciate it fresh, plain or in a cocktail, but also to flavour your desserts and pastries. Poirier is best enjoyed chilled, plain or in your cocktails. It can simply accompany the tasting of your desserts (chocolate cake, dark chocolate mousse, a square of dark chocolate ), as you would with white wine or