Majella Rose 2025 casa-lluch is from prized blocks of

is from prized blocks of low-yielding Mendoza clone vines

successively left to dry on straw racks for three months before

We expect windy conditions in Willunga

The fruit floods through to the finish with a juicy balance

Founded by Edouard Vocoret in 1870

Majella Rose 2025 casa-lluch is from prized blocks ofMajellas Ros has been crafted to embody the elegance and vibrancy of Coonawarra. With its light, bright, pale salmon colour and fragrant red fruit aromas, this Ros is soft, finely textured, and refreshing. The palate is filled with delicate strawberry, raspberry, and pomegranate notes, leading to a smooth and pleasant finish. Perfect for any occasion, its best enjoyed chilled as an aperitif or paired with a casual lunch.