Quinta do Vale Meão Vintage Port 2018 Size::6 Bottle Case star anise and thyme and

star anise and thyme and a little earthy complexity adding interest

The nose is delicate and fresh with fruity and florals aromas

often seen in the native surrounds of the Marlborough Sounds

A harmonious combination of powerful mollowness and tender vivacity

and lively with an acidic linearity that lingers and indicates that it will develop with further aging

Quinta do Vale Meão Vintage Port 2018 Size::6 Bottle Case star anise and thyme andThe grapes pass through a quality control before being crushed, in order to avoid mainly raisins, and in some varieties possible Botrytis problems. After being crushed, the grapes are cooled down and periodically trodden by foot in granite "lagares" until the sugar contents of the must reaches the required level. This process lasts in average for three days. The must is then racked to the storage vats and wine brandy is added to stop fermentation.