Massaya Beqaa Valley Cap Est 2018 052626OFFER It is slightly spicy in

It is slightly spicy in the first sips and light on the finish

sourced from old vines on the south-facing slopes of the Marquetterie vineyard

It's a roughly even split of Chardonnay and Pinot Noir

Calistoga for dark fruit

The clones used for the chardonnay are a mixture of Dijon clones and Penfolds 58

Massaya Beqaa Valley Cap Est 2018 052626OFFER It is slightly spicy inCap Est is the top red at Massaya, the Lebanese estate run by Sami and Ramzi Ghosn alongside their French partners from Vieux Telegraphe and Bordeaux. The grapes come from a chalky hillside site at 1,200 meters in the far northeast of the Bekaa Valley, near Ras Baalbek. The blend is half Grenache, half Mourvedre, aged 22 months in oak and bottled unfined and unfiltered. The wine is elegant and velvety, with violets, ripe red berries, and a clear