Ross Hill Jacks Lot Shiraz pays-d'oc these mild ripening conditions allowed

these mild ripening conditions allowed for slower than usual favour development

Prunotto’s Barbera d’Alba is ruby red with purple highlights

the wine is smooth

finesse and excellent length

with rich with bramble flavours balanced and sweet spice balanced with refreshing acidity

Ross Hill Jacks Lot Shiraz pays-d'oc these mild ripening conditions allowedOpaque dark red black core with a bright dark red hue. Dark cherry and liquorice aromas mix with vanillin oak, hints of earth and spice. Medium bodied flavours of ripe dark cherries and liquorice have a soft fleshy feel with vanillin oak and light earth in the background. Smooth with polished tannins and a dash of spice on the aftertaste. Drink over the next 1 2 years.