Place of Changing Winds Tradition White 2022 le-marche The agave is steam-cooked in

The agave is steam-cooked in a single

Beautiful ruby colour of good intensity

Hints of passion fruit

ripe white fruit and herb aromas

Not only are no chemical products used but there is an effort to maximise the internal resources of the estate

Place of Changing Winds Tradition White 2022 le-marche The agave is steam-cooked inThis year, the POCW team decided to see if a blend of the three white grapes they have in the cellar might work as well as the Tradition red. They were blown away by the result, and so were we. This is one third Chardonnay from a new Dominique Laurent Tronais cask and two thirds Marsanne and Roussanne. It has all the generosity of this producers Marsanne Roussanne with the cut and thrust of the Chardonnay (not to mention some seriously classy oak).