Fukocho Junmai Ginjo Sake Moon on the Water (300ml) Reasonable Cellar and wonderfully food-friendly

and wonderfully food-friendly

from a distillery founded in 1869 by John Smith—former manager of both Macallan and Glenlivet

" it's a wine that invites effortless drinking over lunch or whenever the mood strikes

with ripe stone fruit on the palate

then released the results under a different name

Fukocho Junmai Ginjo Sake Moon on the Water (300ml) Reasonable Cellar and wonderfully food-friendlyA fruity nose of lime and melon with bold hints of fennel, white pepper and allspice. The flavors gravitate to ripe cantaloupe and anise while the minerality from the soft water is evident in the finish. wed by one of Japan's only female brewery owners and tojis. Brewed in Hiroshima, the birthplace of Ginjo sake, which is known for remarkably soft water that requires expert skill to use in sake production. Once mastered, it enables a highly