2020 Padelletti Brunello Di Montalcino Vom Boden and preserved lemon

and preserved lemon

this 12% Federspiel is crisp and precise

bottled unfiltered by gravity since 1997

It's like cherry Italian ice with a dash of dried violets

moved entirely by gravity

2020 Padelletti Brunello Di Montalcino Vom Boden and preserved lemonThe Padellettis have four hectares from which they produce Brunello, exclusively. The maceration is a minimum of 20 days but can be up to 30, depending on the vintage. It is then aged for two to three years in large oak barrels. The wine is left in bottle for 6 to 12 months before being released. The result is typically one of the most classic, steadfast examples of northern Montalcino, where quality is always favored over quantity.