Kanosuke Single Malt Japanese Cask Strength Whisky Limited Edition 2023 TBO Fermented with indigenous yeasts and

Fermented with indigenous yeasts and aged 24 months in 1-4 year old barrels

indulgent finish

and Waddington Ranch in Mendocino

still made by Giuseppe's daughter Fiorenza alongside her husband and sons exactly as he did it

mellow and accessible to the palate

Kanosuke Single Malt Japanese Cask Strength Whisky Limited Edition 2023 TBO Fermented with indigenous yeasts andStraddling the line between elegant Japanese whisky and powerful Scotch, this peated single malt blends peated and unpeated malts distilled in 2018 and 2019 that have been carefully aged in a variety of casksincluding the distillerys signature use of Mellow Kozuru rice shochu casksand bottled at cask strength.