Molino A Vento Nerello Mascalese Rose balthasar-ress Cheneverys

Cheneverys

Produced from ancient vaso trained vineyards up to 110 years old

then ages it for six months in concrete and 5

Pressed in a membrane press to avoid any harsh tannin extractions the wine was then transferred into French oak barriques for Malo-Lactic fermentation

Aromatic and beautifully layered

Molino A Vento Nerello Mascalese Rose balthasar-ress CheneverysThis Sicilian estate just an hour southwest of Palermo source fruit from around the ancient town of Gibellina and of course on Mt. Etna. Tenute Orestiadi is a project born of the Orestiadi Foundation, based in Gibellina, and a local co op Cantine Ermes. Sicily is an island with a long tradition of winemaking and Molino a Vento (Tenute Orestiadi) in the hills at Gibellina is a well known vineyard. They grow indigenous Sicilian varietals. Unique Terroir