PiDGin Montant:$180.00 Trilogy of Tartars • $18

Trilogy of Tartars • $18

coquillefineseafood

nombre de produits de la boucherie - tous faits maison

pas question de dormir au gaz ni de se reposer sur ses lauriers

1450 rue Peel

PiDGin Montant:$180.00 Trilogy of Tartars • $18Chef Wesley Young continues to evolve Pidgins menu forward into a smart marriage of Asian flavours and modern techniques. Gochujang jolted bolognese warmly dresses Korean rice cakespure comfort in any language. Lee Man, Vancouver Magazine, June 28, 2017 Photo Credit: Restaurant PiDGin Chef Wesley Young continues to evolve Pidgins menu forward into a smart marriage of Asian flavours and modern techniques. Gochujang jolted bolognese warmly dresses