Sandro Fay Valtellina Superiore Ca Morei 2021 SPCALIFORNIA and enough acidity to keep

and enough acidity to keep it honest

whole-cluster portion

Food match: Roasted white meats

AROMAS: Fruity & earthy aromas along with oak

and allspice

Sandro Fay Valtellina Superiore Ca Morei 2021 SPCALIFORNIA and enough acidity to keepValtellina sits in the Italian Alps, just south of the Swiss border, where Nebbiolo locally called Chiavennasca grows on terraced hillsides carved into the mountains. Sandro Fay is one of the modern reference points of the Valgella sub zone, the easternmost of the named crus, working from the village of Teglio. Ca Morei comes from a 2. 5 hectare parcel at 550 meters on sandy, silty soils, south facing. The wine spends a year in large oak casks, just