Apricus Hill Pinot Noir 2024 Size::1 Bottle During the alcoholic fermentation frequently

During the alcoholic fermentation frequently remontage and délestages were implemented to achieve a perfect extraction of color and tannins

The harmonious combination of freshness and balance produces generous gratification on all occasions

It’s medium to full

in the same barrels as those used for vinification

It is produced starting only from Vermentino grapes from the Ogliastra area

Apricus Hill Pinot Noir 2024 Size::1 Bottle During the alcoholic fermentation frequentlyApricus Hill, established in 1995, is the highest vineyard in Denmark on Western Australias south coast. At 750 feet above sea level and with panoramic views of the Southern Ocean the vineyard experiences a true maritime effect with cooling ocean breezes making it a true cool climate vineyard. This Pinot noir was fermented in small batches with twice daily plunging of the cap formed by the grape skins. Maturation for 10 months in new and second fill