Vakuumiertes Rindfleisch der Klasse II, ca. 3 kg Chondroitin Soy products and products made

Soy products and products made from them No

known for years for producing high-quality sparkling wines

Helicobacter pylori and other bacteria without destroying the bacterial flora

* NRV - reference value for consumption

This product may contain gluten

Vakuumiertes Rindfleisch der Klasse II, ca. 3 kg Chondroitin Soy products and products madeProduct parameters Type of meat: beef Item type pieces Class A Skin without skin Boneless Fillet Country of origin made in Poland Number of consumer packages 1 piece CN code 0201 30 00 Storage temperature Min. Max. 0 4 C Ingredients Beef Number of packages in the first row per pallet layer: 8 packages. For example. (DU) Estimated weight 2. 5 3. 5 kg Packaging dimensions (WxHxD) 18 x 10 x 26 cm Gross weight 3 kg Address of the distribution company