Bromkresol violett 10g Pau d'Arco (Lapacho) benzoic acid): max

benzoic acid): max

which ensures the perfect dough consistency

Perfect for all hair types

Education and teaching: Used in chemical demonstrations and laboratory exercises

malted barley flour

Bromkresol violett 10g Pau d'Arco (Lapacho) benzoic acid): maxBromocresol Purple (Bromocresol Purple, 5',5'' Dibromo o cresol sulfonphthalein) Technical Information: Molecular formula: C21H16Br2O5S Molar mass: 540. 24 g mol CAS number: 115 40 2 EC number: 204 087 8 Synonyms: Bromocresol Purple, Bromocresol Purple Form: solid Color: violet (brown powder with red tint) Odor: characteristic pH value: not specified Melting point: 240 C (with decomposition) Boiling point: not applicable Auto ignition temperature: not