BEKA Wokpfanne MANDALA 24 cm Eisen mit Keramikbeschichtung, ohne Einbrennen transchiergabel Using metal kitchen utensils is

Using metal kitchen utensils is no problem either

This shallow CHEF LINE pot has a capacity of approx

** Please DO NOT EVER heat up this pan on maximum heat when using it on an electromagnetic cooker (induction cooktop)

Titanium-reinforced ceramic coatingwith non-stick effect

This makes the STABIL EXTRA pans extra strong and durable

BEKA Wokpfanne MANDALA 24 cm Eisen mit Keramikbeschichtung, ohne Einbrennen transchiergabel Using metal kitchen utensils isSmall ceramic coated iron wok pan 24 cm The striking embossing on the frying surface of the MANDALA wok pan from BEKA is immediately noticeable. This embossing ensures improved fat distribution and facilitates the drainage evaporation of escaping meat juices. Together with the good heat properties of the iron, this creates very good conditions for searing, especially meat. Easy to clean, no seasoning needed Thanks to the high quality ceramic coating