Lubella-Lasagne-Nudeln 500g Lecithin Vacuum-packed beef tongues retain their

Vacuum-packed beef tongues retain their freshness and intense flavor for longer

wird benötigt

shiny appearance

Nutritional value Energy value kcal (energy) in declared unit (g or ml) 241 kcal/100g

Goat milk*

Lubella-Lasagne-Nudeln 500g Lecithin Vacuum-packed beef tongues retain theirLubella pasta is made from the highest quality flour. The durum wheat content and a special grain milling process allow for the flour to be obtained, making the pasta hard and perfectly elastic. Thanks to the appropriate drying process, Lubella pasta doesn't stick together and retains its natural flavor and golden color. Let yourself be inspired! More recipes at www. uwielbiam. pl When it comes to pasta, our imagination knows no bounds. Now we want to