Mróz-Lachsfilet (nach Gewicht) 0,8 kg Apfelessig Peeling degree skinned

Peeling degree skinned

Thanks to special technology

allowing you to quickly and conveniently add it to your favorite dishes

indem der Gelenkknorpel wieder aufgebaut und eine ausreichende Menge an Synovialflüssigkeit aufrechterhalten wird

Es handelt sich um homogene Honige

Mróz-Lachsfilet (nach Gewicht) 0,8 kg Apfelessig Peeling degree skinnedA premium product made from gently smoked pork fillet. Product with variable weight, net weight of the bulk package approx. 5 kg. Product parameters Type of smoked meat Type of meat: Pork Type by weight Production method smoked Durability class semi permanent Grinding degree completely Ingredients: Pork meat 85%, water, salt, dextrose, stabilizers E450, E451, acidity regulators E331, E261, E326, pork protein, thickener E407, antioxidants E301, E316,