Mokkakaffee 100% Arabica BIO 250 g ECOR Zusatzstoffe und Geliermittel 00 mg (50% *)

00 mg (50% *)

during exercise

Ingredients: 5% cationic surfactants based on palm oil

The product does not contain any genetically modified substances

1 Portion Niacin 50 mg NE ( 312%) Inulina 750 mg

Mokkakaffee 100% Arabica BIO 250 g ECOR Zusatzstoffe und Geliermittel 00 mg (50% *)DESCRIPTION Arabica beans from Ethiopia, roasted, ground, and packaged in Italy. Suitable for brewing in coffee machines, espresso machines, and French presses. INGREDIENTS ground coffee 100% Arabica organic RECOMMENDED STORAGE CONDITIONS Store in a cool, dry place. After opening the bag, close it tightly. NO SUGAR: YES NO GLUTEN: YES NO LACTOSE: YES ORGANIC product: YES Natural product: YES