Di-Amonium oxalatfrei CZ 100g Junge Gerste und Weizen This makes this product an

This makes this product an effective support for building muscle mass and recovery after intense training

This product is based on surfactants derived from plant-based raw materials that are rapidly and completely biodegradable

8 - 16 °C

Vacuum-packed beef tongues retain their freshness and intense flavor for longer

irritating to eyes and skin

Di-Amonium oxalatfrei CZ 100g Junge Gerste und Weizen This makes this product anDi Ammonium Oxalate anhydrous pure English name: Ammonium oxalate anhydrous Chemical formula: (NH)CO Molar mass: 124. 10 g mol CAS number: 1113 38 8 EC number: 214 199 5 Physical and chemical properties Physical form: solid, crystalline Color: white Odor: odorless pH value (50 g l HO, 25C): no data available Melting point: decomposes above 70C Boiling point: not applicable Auto ignition temperature: no data available Flash point: no data available