648 kcal / 616 kJ
aromatischen Oliven und scharfen Sardellen zu einer unwiderstehlich würzigen Sosse
Protein: 13
with Calamari
bacon from Thurgau apple pigs CH
Coq au vin mit Polenta und Brokkoli 🔥 Hauptspeise 648 kcal / 616 kJPortion: 430g Nutritional information per 100g Energy: 508 kJ 121 kcal Fat: 5. 5 g Saturated fat: 1. 7 g Carbohydrates: 6. 0 g Sugar: 2. 0 g Protein: 9. 6 g Salt: 1. 1 g Ingredients Chicken (CH), broccoli, veal stock (veal bones, red wine (SULPHITES), veal feet, CELERY, leeks, beetroot, carrots, onions, tomatoes, rapeseed oil, table salt, porcini mushrooms), red wine (SULPHITES), MILK, onions, breakfast bacon (pork, nitrite curing salt (iodised