Compact external dimensions (428 x 386 x 1110 mm) integrate seamlessly into professional environments
Type of Cooling: Fan assisted
Automatic defrost functionality for reduced maintenance
Cooling capacity rendered 1258 (W/f) for chamber volume 10
The machine cools using air and provides an excellent production capacity of 55 kg of ice cubes per 24 hours
FULL vitrine 440 Lt., 5 glass levels, ventilated - ICE CREAM & PASTRY - BLACK Kombidämpfer Compact external dimensions (428 xDiamond's FULL vitrine 440 Lt., 5 glass levels, ventilated ICE CREAM & PASTRY BLACK is a high quality commercial kitchen equipment designed to meet the demands of busy restaurants, hotels, and professional kitchens. Constructed from durable materials, this display case features five glass levels and a ventilated design for optimal temperature control. Perfect for displaying and storing perishable items such as ice cream and pastry, Diamond's FULL