Dolcetto d'Alba Superiore 2017 Denominazione_Barbera d'Asti DOCG Capalot e Torriglione

Capalot e Torriglione

Aging in concrete Serving Temperature: 16-18°C The Winery: Alberto Oggero

in the Albesani locality in the municipality of Neive

and aging potential

with a biological approach to viticulture

Dolcetto d'Alba Superiore 2017 Denominazione_Barbera d'Asti DOCG Capalot e TorriglioneFlavio Roddolo's Dolcetto d'Alba Superiore is produced in Monforte d'Alba at the Bricco Appiani farmhouse. Don't expect an easy Dolcetto, with characteristic fruity notes and an easy drinking profile. The sip is indeed compelling, yet rich, structured, and layered. This is a wine for enthusiasts of the genre, and I can serenely say I am one of them. Denomination: Dolcetto d'Alba Superiore DOC Grape varieties: Dolcetto 100% Alcohol content: 14. 50%