27050 Corvino San Quirico (PV)
Serving temperature: 14°/15° C
Grographical location: Oliva Gessi
This particular process allows us to emphasize its overall freshness
"Sciacchetrà" is produced exclusively in the province of La Spezia in the vines of the municipalities of Riomaggiore
Dorbolò Gubane – Gubanotto FORMATS:400 GR 27050 Corvino San Quirico (PV)Dorbol Gubane Gubanotto Gubanotto The first sliced Gubana is an idea from Dorbol. This leavened pastry has a generous filling of walnuts, raisins, pine nuts, and hazelnuts, making up a full 30% of the product's total weight. The original log shape makes it easier to cut, resulting in perfect slices of gubana. INGREDIENTS: Soft wheat flour, sugar, sultanas 11%, fresh eggs, walnuts 8%, hazelnuts 8%, peanut oil, candied orange cubes, butter, flavourings,