Zafferano Montébore: zafferano biologico Sughi artigianali Vitigno: Pinot Nero 100%

Vitigno: Pinot Nero 100%

The predominance of ailanthus and blackberry

testifying not only to the difficulty of managing the vineyards

Vinificazione: La fermentazione è avvenuta in tini di acciaio a temperatura controllata e la macerazione sulle bucce per 18 giorni

Walk in the historic vineyards

Zafferano Montébore: zafferano biologico Sughi artigianali Vitigno: Pinot Nero 100%Zafferano Montbore was born from the initiative of 3 brave guys who in 2016 decided to give life to this project. We are in the municipality of Dernice, a beautiful hilly area in the province of Alessandria. The microclimate of these places, an ideal conformation of the land with constant sun exposure, guarantees the production of saffron in pistils of great quality and refinement, capable of satisfying the most demanding gourmets and certified