SKU: 7420691249
Ships within 48 hours · Estimated delivery Sep 22 - Sep 27
Alcol: 12%
VINIFICATION: Ferments with a long maceration in underground Georgian amphorae
Vino Biologico
yet remains strongly etched in memory
Formato: 0
CHAMPAGNE PREMIER CRU "ROSÉ DE SAIGNÉE" - LARMANDIER-BERNIER Scozia Alcol: 12%Denomination : Champagne AOC Vintage : NV Alcohol : 12. 5% Region : Champagne (France) Format : 0. 75 l Grapes : Pinot Noir 90%, Pinot Gris 10% This cuve comes from Pinot Noir harvested in Vertus and Pinot Grigio planted in the same old vines. It is obtained by macerating the grapes for a few days, a technique rarely used in Champagne. This technique is rarely used in champagne: the pinots are selected on a sorting table, partially destemmed and then
US$ 100.50
US$ 105.00
US$ 210.00
