Ca' Di Frara - Pinot Nero Oltrepò Pavese DOP Degustazioni it can also be successfully

it can also be successfully combined with sauced fish dishes

Temperature and fermentation period: 14° C for 15 days

(Cacao: 64% min

territorio caratterizzato da dolci colline e panorami mozzafiato

broad and complex aroma with clear spicy hints of pepper and fruit jam

Ca' Di Frara - Pinot Nero Oltrepò Pavese DOP Degustazioni it can also be successfullyCa' Di Frara Pinot Noir Oltrep Pavese DOP Very pleasant Pinot Noir, a grape that finds in Oltrep Pavese a land of choice for expressiveness and territoriality. CHARACTERISTICS Deep ruby red. Perfume where ripe fruit clearly dominates, of great intensity and elegance. With a very captivating mineral verve. The fresh and pleasant aftertaste with references to berries is persistent. COMBINATIONS Even if it is a red wine, given its elegance, it can also