Yellow Cucumber Pickle / Kakadee Ka Aachar / Dosakaya Pickle adcat_Ayurvedic Products Light Salted & Slightly Sweet

Light Salted & Slightly Sweet

Chebulic Myrobalan

Material:silver

These long thread semolina originated from the Middle East and Central Asia and is popular at Rajasthan and Puri by the name of Sutarpheni

1 to 2 Tab with Madhu 2 to 3 times a day or as suggested by the expert

Yellow Cucumber Pickle / Kakadee Ka Aachar / Dosakaya Pickle adcat_Ayurvedic Products Light Salted & Slightly SweetYellow Cucumber Pickle Kakadee Ka Aachar Dosakaya Pickle Yellow Cucumber Pickle is another unique variety in the world of pickles. Cucumber has always been considered as one of the coolest fruits and this pickle recipe is a true surprise. This pickle is generally made in the summers and served with plain rice, chapati or paratha. Ingredients: This kakadee ka achaar is made with yellow cucumber which is small and round. It comes with a crispy tart