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butternut risotto
der gør hver jakke unik
søofficer Per Herholdt Jensen
De allerlængste sørejser fra begyndelsen af 1600-tallet til midt i 1800-tallet gik oftest til de danske tropekolonier – Trankebar
Den milde olivenolie giver sardinerne plads til at slå med halen
Polpo: A Venetian Cookbook (of Sorts) | Russell Norman | Indbundet | Engelsk vietnam butternut risottoTucked away in a backstreet of Londons edgy Soho district, POLPO is one of the hottest restaurants in town. Critics and food aficionados have been flocking to this understated bcaro where Russell Norman serves up dishes from the back streets of Venice. A far cry from the tourist trap eateries of the famous floating city, this kind of cooking is unfussy, innovative and exuberantly delicious. The 140 recipes in the book include caprese stacks, zucchini
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