Mulline Single Vineyard Drysdale Pinot Noir 2024 nebbiolo-d-alba Fermented in 2500-

Fermented in 2500-

This light

Bandol is regarded as the First Growth of Provence producing the most serious

They source the minerality that is so typical of our Montagny 1er Cru from limestone-marl soils

smooth and delicious

Mulline Single Vineyard Drysdale Pinot Noir 2024 nebbiolo-d-alba Fermented in 2500-From a more sheltered site in Drysdale, this Pinot Noir reflects the darker, more generous side of the Bellarine. Grown on sandy loam and yellow clay, the fruit was destemmed and wild fermented, then matured in French oak (20% new) for 9 months. Aromas of black cherry, clove and earth lead into a plush, textural palate with soft spice and coastal freshness.