Yangarra King’s Wood Shiraz 2022 rob Pressed off skins 7 days

Pressed off skins 7 days later and allowed to go through the second malolactic fermentation

is ready to savour

it looked for all the world like a top notch Gevrey

it expresses all the purity of a crunchy and charming fruit

the grapes hand picked on fruit days between early February and early March

Yangarra King’s Wood Shiraz 2022 rob Pressed off skins 7 daysRoyal Oaks of the Kings Wood were forests planted by monarchs to build elegant cathedrals and church naves. The beautiful old French oak in our foudre vessels helps us make elegant wine by gradually polishing and protecting the brightest, spiciest south facing Shiraz we grow at Yangarra. The 2022 growing season followed very similar conditions to 2021, though slightly cooler. There were favourable winter rains and a mild flowering and fruit set