Natriumcitrat R-R 1Mol/L 500ml Cremes und Butter Type II collagen is the

Type II collagen is the main structural protein in cartilage

Di-sodium edetate standard solution 0

Sensitivity to Mercury(II) Ions: min

The beneficial effects are due to

Selected ingredients of the product and their properties

Natriumcitrat R-R 1Mol/L 500ml Cremes und Butter Type II collagen is theSodium Citrate Solution 1 mol L Chemical Name: Sodium citrate Chemical Formula: Na3C6H5O7 2H2O (for the dihydrate salt) Molar Mass: 294. 10 g mol (dihydrate) CAS No.: 6132 04 3 EC No.: 200 675 3 Technical Specifications Form: liquid (aqueous solution) Color: colorless Odor: odorless pH Value (20C): approx. 6. 5 8. 5 (5% solution) Melting Point: not applicable (solution) Boiling Point: approx. 100 C (for aqueous solution) Flash Point: not applicable