SKU: 77403050047
Ships within 48 hours · Estimated delivery Sep 7 - Sep 12
on the southern edge of Gevrey
focused on freshness and the grape's natural mountain-cool acidity
vinification method
as is the custom of the island
is far better known for jamon than for fine wine
Enric Soler Penedes Xarel·lo Improvisacio 2024 CS20230713 on the southern edge ofXarel lo built Cava's reputation and then got treated like a workhorse. Enric Soler treats it like a great grape instead, and he's spent two decades proving he's right. Improvisacio pulls from three biodynamically farmed parcels, direct pressed and fermented spontaneously in Austrian Stockinger barrels and concrete eggs, then aged nine months. This is a still white wine, not a sparkler, and it's the most persuasive argument anyone makes for Xarel lo
US$ 15.90
US$ 19.99
US$ 30.00
US$ 22.00
