Pommard 1er cru "Les Arvelets" 2022, La Malaurie awesome mix Time on the full yeast:

Time on the full yeast: 5-6 months

frugtkager

Dyrket af Landmænd i Cuenca

så husk at her er der Julebanko på tapetet

7 to 10 years in cellar

Pommard 1er cru "Les Arvelets" 2022, La Malaurie awesome mix Time on the full yeast:Drink it because Ageing potential is between 10 and 12 years in the cellar; "good things come to those who wait"! Grapes 100% Pinot Noir Terroir Oxfordian marls, Brown limestone and calcareous soil loaded with iron oxide Vines On hillsides, south exposition, on a slope at the bottom of the valley, 50 years old Viticulture Guyot pruning style, mechanical soils labour, sustainable practices Harvest Manual in full baskets, sorted in the vineyard & also