Massena Verto Shiraz 2021 einaudi-barolo all kinds of baked desserts

all kinds of baked desserts as well as fruit

Very fine and pure on the palate with a big step up in expression and complexity this shows real finesse of tannins and structure and is a very beautiful expression of variety and site

The wines were fermented and aged in a variety of vessels (vats

Alphonse Mellot

Its superfloral

Massena Verto Shiraz 2021 einaudi-barolo all kinds of baked dessertsThe vineyards are hand harvested in the cool of the morning and left to slowly commence fermentation under a layer of inert gas. Some stalks and whole berries are combined in the ferment, with daily plunging by hand over the course of several weeks. After draining the free run, the skins are gently transferred to a basket press and pressed slowly overnight. Select parcels are transferred to ceramic eggs to give the natural lees stirring to develop